Vice President, Global Scientific & Regulatory Affairs Greater New York City, NY Area

The Company is seeking a Vice President of Global Scientific and Regulatory Affairs to lead enterprise-wide regulatory strategy, scientific claims governance, and innovation enablement. The role will guide regulatory considerations throughout the innovation lifecycle, from concept development through commercialization, and partner with cross-functional teams to support compliant market access and business growth. Responsibilities include reviewing product and ingredient claims, assessing regulatory, food safety, and intellectual property risks, and monitoring global regulatory developments. The executive will establish governance frameworks, strengthen organizational capabilities, and contribute to stage-gate decisions and intellectual property initiatives. Candidates should have a bachelor’s degree in food science, nutrition, regulatory science, life sciences, law, or a related field, along with at least 10 years of progressive leadership experience in regulatory affairs or a related technical governance function. Deep expertise in global food regulations, ingredient compliance, labeling, claims governance, and food safety is required, as is experience supporting innovation and commercialization. Applicants should demonstrate success influencing senior leaders and leading complex cross-functional initiatives in global organizations. An advanced degree and experience with intellectual property strategy, patent portfolios, and multi-country regulatory environments are preferred.

Hiring Company

Ingredion Incorporated