The Company is seeking an Assistant Managing Partner to join their team. The successful candidate will be instrumental in leading both Back of House (BOH) and Front of House (FOH) operations, with a primary focus on maintaining high standards of food quality, safety, cleanliness, and hospitality. This role requires a results-oriented leader who is dedicated to the development of team members and ensuring a consistently exceptional guest experience. Key responsibilities include managing kitchen operations, championing local store marketing initiatives, and overseeing team management, including hiring, training, and scheduling. The Assistant Managing Partner will also be responsible for financial accountability, recipe adherence, and compliance management, as well as leading shifts with a focus on food quality, speed, hospitality, and safety. Applicants for the Assistant Managing Partner position at the company should have a minimum of 3 years' of restaurant management experience in a fast-paced environment, with a proven track record of leading and developing diverse teams. Comprehensive knowledge of food safety and restaurant operations best practices is essential, as is the ability to manage budgets, schedules, and inventory effectively. The role demands a leader who is adaptable, a strong communicator, and a problem-solver, with the ability to inspire and motivate others. While not mandatory, bilingual English/Spanish skills are a plus. The ideal candidate will be passionate about the food and hospitality industry, and committed to the values and mission of the company.

Hiring Company

Torchy's Tacos