The Company is seeking a Vice President of Operations to lead Environmental Services and Food & Nutrition partnerships across the Western U.S. The successful candidate will be responsible for driving operational excellence, contract performance, and client success. This pivotal executive leadership role involves overseeing a high-impact portfolio, serving as a trusted advisor to senior client stakeholders, and leading innovative strategies that promote sustainable growth, safety, and service delivery at scale. The VP of Operations will also be tasked with providing strategic vision and direction, holding management accountability, and developing long-term vision and strategy for the area managed. Candidates for this role should have a strategic mindset, proven leadership in complex environments, and a passion for innovation and continuous improvement. The position requires a Bachelor’s degree or equivalent experience, with a minimum of 10 years' management and related experience. The ideal candidate will possess strong communication and influencing skills, be adept at building trust with senior stakeholders, and have a focus on talent development and performance management. Resilience, adaptability, and the ability to make data-driven decisions are also essential. The role demands a leader who can connect big-picture goals to actionable plans, drive results through business insights, market awareness, and sound financial acumen, and who is committed to creating a proactive safety culture and people-centered operations.

Hiring Company

Sodexo