The Company is seeking a VP of Procurement for Foodservice to lead and oversee all aspects of product procurement. This executive will be responsible for manufacturer program negotiation, vendor bill-back, and inbound freight profitability. The role also involves staff hiring and development, as well as the execution of annual marketing programs. The successful candidate will work cross-functionally to support corporate goals and will play a key role in the company's food distribution operations. Applicants for the VP of Procurement position at the company should have a high school diploma, GED, or equivalent experience, with a minimum of 6 years in procurement or a related field, including supervisory experience. A Bachelor's degree is preferred, along with experience in procurement with supervisory or management experience in the foodservice industry. The role requires the ability to manage inventory levels, negotiate with vendors, and maintain service levels in line with company standards. The VP of Procurement will also be involved in improving purchasing strategies and may oversee the marketing and merchandising function. The position demands a strategic thinker with a strong background in procurement, particularly within the food distribution sector.

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